This menu is not inclusive to everything we can do so let us know if you have any questions.
Some items can be ordered on short notice while other items take longer to obtain product and prepare.
*These are base prices for food. Catering, service, supply and delivery fees may apply.
SALADS
House Salad - $30 Half Pan -$55 Full Pan
Mixed Green Salad - $55 Full Pan mixed greens, onion, tomato, carrot shred, cheddar cheese and croutons
APPETIZERS
$21 Cheese Garlic Bread with Marinara Sauce - 12 pieces - 3 orders
$15 Garlic Bread with Marinara Sauce - 12 pieces - 3 orders
$40 Spinach Artichoke Dip with pita or veggies - 12 people - 3 orders
$28 - 10 Pizza Roll Ups -served with marinara sauce
$1.75 per meatball (minimum 20)
$70 Wings
$55 Boneless Wings with choice of sauce (tossed or on the side) and ranch or bleu cheese - 50 wings sauce options : honey mustard hot, medium buffalo butter, hot or bbq.
$55 ½ Pan of Fried Appetizers - 55 pieces
-served with marinara sauce - cannelloni bites, toasted ravioli
-served with ranch dressing - macaroni and cheese bites, mushrooms, jalapeno nacho bites, green beans, cauliflower
-served with honey mustard - pigs in a blanket
PASTA
tossed with Alfredo or Marinara Sauce - Topping Choices : chicken, meat sauce, or other topping add ins
$55 ½ Pan Pasta
$65 ½ Pan Pasta + 1 topping
$95 full Pan Pasta
$115 Full Pan Pasta + 1 topping
$70 ½ Pan Tortellini
$135 Full Pan Tortellini
SANDWICHES -
24 squares per pan
$80 Muffaletta Sandwiches
$75 Turkey Bacon Pesto Sandwiches
$75 House Made Roast Beef Sandwich
$75 Veggie Sandwich
DESSERT
Cobbler - 30 servings - $40 pan (apple, cherry or seasonal flavor)
Cookies - $1.35 each
Cheesecake - $2.75 per slice (assorted flavors)
Cake - prices vary (assorted flavors - example : german chocolate, red velvet..)
Cupcakes - $4 each
Entree Options
MEAT PRICES ARE SUBJECT TO MARKET PRICE
- PRICES MAY BE HIGHER THAN MENU REFLECTS AT TIME OF CONFIRMATION.
Thank you for your understanding.
Eggplant Parmesan - 20 servings per pan - $145
CHICKEN
20 Servings per pan
$115 Grilled Chicken
$145 Per Pan
7 oz. Chicken Cordon Bleu
6 oz. Chicken Parmesan
6 oz. Chicken Modiga
6 oz. Chicken Gorgonzola
PORK - $180 Pan -20 Servings
Pulled Pork
Pork Tenderloin with a white wine apple cinnamon glaze
BEEF - $230 Pan -20 servings
Burnt Ends
Smoked Brisket
FISH - $230 Pan -20 servings
Bourbon Cajun Salmon
PASTA
$130 Pan -30 Servings
-Penne alla Vodka - Penne noodles tossed in a creamy Vodka marinara sauce with chicken and bacon.
-Pasta con Broccoli - Penne noodles and broccoli tossed in an Alfredo sauce with a touch of marinara.
-Cajun Pasta- Penne noodles, chicken, onions, and green peppers tossed in a cajun Alfredo sauce. (substitute shrimp +$10)
SIDES
30 servings per pan
Green Beans - $60 -with onion and bacon +$10
Fire Roasted Corn - $60
Baked Bean - $65
Coleslaw - $55
Mashed Potatoes and Gravy - $65
Party Potatoes {cheesy potato casserole} - $65
Brabant Potatoes - $60
Rolls with butter or breadsticks - $1 each
Fruit/Veggie Tray - market price